Monday, December 21, 2009

The Perfect Eggnog

Truthfully my sister-in-laws Dad made the perfect eggnog. I've never had any that was better! For a quick and easy party pleaser this time of year, this is traditional and mighty tasty.

Tip # 1 Eggnog is better the colder that it is. Warm Eggnog "Yuck"!
Tip # 2 You can use Bourbon, Brandy or Rum just make certain it is of good quality it really makes a difference!

Fill your beverage glasses with ice. Then fill a martini shaker half way with ice.
The shaker will make two drinks depending on the size of your glasses.
Add 3 shots of Bourbon (the better the Bourbon the better this will taste)
Fill shaker nearly to the top with Eggnog
Shake until the shaker ices up you will feel the chill
Pour into your glasses
Top with a sprinkle of Nutmeg & Cinnamon (It makes for a nice presentation and it enhances the flavor of the drink!
Merry Christmas

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