Friday, January 29, 2010

Chocolate Rum

This is sure to please the chocolate lover.

Fill a shaker with ice
1 shot of white Rum
1/2 shot Cream de Cacao
1/2 shot White Cream de Menthe
1/2 shot Cream

Shake well and strain into a champagne glass
For that extra kick float 1 Tea. 151 Rum on top
Can be served with a cherry garnish

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